Aroma
Graševina Select: green apple with citrus nuances.
Frankovka Select: ripe sour cherry, sweet cherry, blackcurrant, plum, black pepper and smoke.

Select duopack — a Graševina and Frankovka gift set for wine lovers. 1 x Graševina Select 0,75 L + 1 x Frankovka Select 0,75 L.
Belje’s Select range offers outstanding value on the Croatian market. Select duopack contains graševina and frankovka, two wines combining fruit and freshness with the minerality of Baranja’s terroir.
Graševina Select is one of the few Croatian wines with numerous international medals in its category. Fresh, fruity and elegant, it expresses Baranja’s terroir. Delicate yellow with green highlights, it reveals green apple, citrus and minerality, with balanced juiciness and freshness.
Frankovka Select is a soft red with expressive fruit and gentle spice. Deep ruby, it is led by ripe sour cherry, sweet cherry, blackcurrant and plum, with black pepper and smoke. Fruity and soft, this dry red has a pleasant spicy note.
Belje Select wines are available in bistros, beach bars, pizzerias, grill restaurants, burger bars, wine bars and cafés.
Buy them in supermarkets, wine shops or online, where you can also order Select duopack. An excellent choice for an everyday glass of quality wine at an accessible price.
Graševina Select: green apple with citrus nuances.
Frankovka Select: ripe sour cherry, sweet cherry, blackcurrant, plum, black pepper and smoke.
Graševina Select: balanced juiciness and freshness.
Frankovka Select: expressive fruit, softness and pleasant spice.
Graševina Select: freshwater and small sea fish, mussels, pasta, chicken, turkey, asparagus, young peas, courgettes and aubergines.
Frankovka Select: čobanac, pork and grilled dishes.
We recommend quality Graševina with freshwater and small sea fish, including anchovies, sand smelt, sardines and picarel. It suits mussels, pasta with white sauces or fresh or briefly cooked tomato sauces, chicken, turkey, asparagus, young peas, courgettes and aubergines.
Frankovka Select suits pork in all its forms, from čobanac and grilled chops to fillet stuffed with rich cheese and wrapped in bacon. Its affinity with smoke makes it ideal for any barbecue menu.
Serve Graševina Select chilled at 10–12°C and Frankovka Select at 14–16°C.
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