Merlot

Merlot Magnum 3 L

Merlot Magnum 3 L — Belje Merlot from the Premium range in a 3 L magnum bottle.

48,00 € In stock Price per litre: 16,00 € This product is subject to age verification.
Verification takes place when you complete your order.
Alcohol
13,5 %
Vintage
2022
Volume
3 L
Line
Premium
Allergens
Contains sulphites
Amount
Total

Description

Merlot Magnum 3 L is a larger format of our Premium Merlot than the 0.75 L and 1.5 L bottles. The magnum holds 3 L of juicy, soft and concentrated Merlot. This dry Belje wine has a deep, dark red colour. It is made from grapes grown on prestigious sites in the heart of Baranja.

It has a powerful, beautifully rounded structure. The aromatic profile combines primary fruit and varietal notes. Black plum and cherry dominate, seasoned with cocoa and subtle vanilla. A discerning palate will detect discreet black pepper and sweet spice, with elegant traces of vanilla, toast and dark chocolate developed during ageing.

Where can I enjoy Belje Merlot and buy Merlot Magnum 3 L?

Leading hotels, restaurants, wine bars and wine shops have chosen Belje Merlot for years. You will find it at celebrated dining destinations in Slavonia, Baranja, Istria and Dalmatia. Its enduring place on Adriatic wine lists speaks for its quality. Order the 3-litre magnum through our online shop.

Aroma

Rich fruit aromas of ripe plum and cherry. Dark chocolate, cocoa, vanilla, black pepper and toast.

Taste

An exceptionally juicy, soft, dry red wine.

With food

Beef fillet, beef steaks, lamb and grilled red meat.

Frequently Asked Questions

Belje Merlot is best with succulent beef fillet and other grilled beef steaks. It pairs excellently with Argentine Malbec. If you enjoy lamb, especially lamb chops and patties, this is a natural match. Gourmets particularly appreciate it with grilled red meat.

Serve Merlot at 16–18°C to bring out its full structure, ripe tannins and fruit notes. The 3 L magnum changes temperature more slowly because it is considerably larger than a standard bottle, so remember to chill it well in advance.

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